Project Title : Biological waste products from food waste
By : Patcharaporn Saipanthong, Ms.Praew Wijittarothai
Advisor : Ms.Praew Wijittarothai
Degree : Bechelor of Arts in Hotel Studies
Major : Hotel Studies
Faculty : Liberal Arts
Semester / Academic year : 2 /2016
Abstract
Bio-fermented water The wisdom of the people Then farmers have put food scraps such as fruit, vegetable, animal waste from households, which is fermented with molasses. And applied more widely The deployment will be different ingredients to marinate. Reduce waste by bringing leftover food scraps to good use.
The study shows that bio-fermentation of food waste discards. A pleasant It can be used in agricultural as well. It also generates revenue for the organization.