Model-based optimization of coffee roasting process: Model development, prediction, optimization and application to upgrading of Robusta coffee beans (SCOPUS)
Ratanasanya S Chindapan N Polvichai J Sirinaovakul B Devahastin S 2022 Model based optimization of coffee roasting process Model development prediction optimization and application to upgrading of Robusta coffee beans Journal of Food Engineering 318 110888